Introduction
Meet KONAK Hanımefendi Antep Fıstığı Kreması (250gr): a classic Turkish pistachio cream with 25% real Antep pistachio paste, delicately finished with vanilla. Smooth, spreadable, and deeply nutty — ideal for breakfast, snacking, and dessert preparation.
Why You'll Love It
- 25% Antep pistachio paste — real Gaziantep pistachios, not flavoring.
- Vanilla-kissed — a subtle, classic finish that pairs beautifully with the pistachio.
- Smooth and spreadable — perfect consistency straight from the jar.
- Great for toast, pastries, desserts, or eating by the spoon.
- 250gr — generous jar for the whole family.
Ingredients
Sugar, Antep pistachio paste (25%), vegetable oil (cottonseed, sunflower), skimmed milk powder (milk product), whey powder (milk product), emulsifier (sunflower lecithin (E322)), flavoring (vanillin).
Allergens
Contains: Tree nuts (Pistachio), Milk. Please check packaging for the most up-to-date allergen information.
FAQs
How can I use it?
Spread on bread or toast, use as a filling for pastries and cakes, swirl into yogurt,
or pair with fresh fruit. A natural match for Turkish tea.
Does it contain artificial colors?
No artificial colors are added. The cream's color comes from the pistachio paste itself.
What is vanillin?
Vanillin is a natural-identical flavoring that replicates vanilla's aroma. It gives this
cream its warm, classic finish.
Storage & Use
Store in a cool, dry place away from direct sunlight. Refrigerate after opening. If oil separation occurs, stir gently to recombine — this is completely natural.